In 1993, we opened our bakery with the goal of bringing to Philadelphia the amazing breads we had tasted in Europe. And after 15 years, our bread is still hand shaped and baked using centuries-old techniques. Most of the products in our stores are made by local farmers, cheesemakers and chefs also trying to preserve artisan traditions.
Please feel free to contact us at any time. We love hearing from you... your suggestions continue to shape what you see on our shelves.
Thank you for your interest, and enjoy.
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Domino magazine, those arbiters of hipster decorating and lifestyle, recently featured Metropolitan’s granola in their December issue. They called it “energizing and delicious,” and a great choice for apres-ski. (Personally we like to eat it apres-anything.) Read the full article in our press section.
Send your favorite Metropolitan breads or our amazing granola to friends and family nationwide. Each gift order comes with a handwritten note——just tell us what you want it to say! Visit our online store or call 1.877.41.BREAD.
Our latest 15-year anniversary item is this tote made entirely of jute, a sustainably harvested plant grown along the banks of the Ganges River in India. It’s a great substitute for oil-based plastic bags, and holds A LOT of groceries! Just $9.99 in our shops or by calling 1.877.41.BREAD.

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Some editors at Domino magazine got a hold of our granola and loved it so much, they put us in their holiday issue. Download the full article here.
Free 2oz bag with purchase of $20 or more through our online store.
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