Metropolitan Bakery Breads, Confections & Pizza
are hand crafted using locally sourced ingredients. Since 1993, we've been tempting Philadelphians with freshly baked breads, pastries, snacks and our famous granola. And now that we ship throughout the
U.S. -- we can tempt you, too.
Bread of the Month
Made with dark rye flour, brewed coffee, onions, our natural rye sourdough starter, our take on the traditional German black bread is the perfect canvas for cream cheese and lox, a savory addition to turkey and swiss, and makes for a killer grilled cheese to pair with tomato soup. Flavored with sweet onion and sunflower seeds, our Americanized Pumpernickel will leave you wanting more.
Brick Oven Pizza
In our opinion, good pizza starts with good crust. We mill local PA grains in-house and ferment our dough for 36 hours. Our brick oven leaves our crust perfectly blistered and crisp -- something our zesty housemade tomato sauce can truly stand on. Give us a try and taste the difference!