Metropolitan Bakery Breads & Confections
are hand crafted using locally sourced ingredients. Since 1993, we've been tempting Philadelphians with freshly baked breads, pastries, snacks and our famous granola. And now that we ship throughout
the U.S.— we can tempt you too.
Bread of the Month
Organic Country Miche
Made with wheat, white, and rye flours, this organic crusty loaf has a full sourdough flavor and a chewy, hearty texture. Weighing in at a whopping 3.7 pounds, this is the
largest loaf on our roster!
Oatmeal Raisin Pecan Cookie
A puree of raisins folded into the final cookie dough make our oatmeal raisin cookies especially moist and chewy.
For the at-home baker, our cookie recipe can be found in the "20 for 20" cookbook, and for those not so
kitchen-savvy, click the link below to have
them shipped to your doorstep.